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Definitions:  A-K    L-P    Q-Z

 

  Definitions Q-Z                                                               

Rate of passage

The time it takes for food to pass through the digestive system and become feces.

Ration

All of the feed (forages, supplements, minerals, vitamins and buffers) given to an animal during a 24 hour period. 

Raw milk

Fresh milk as it comes from the goat naturally.

Recorded Grade

Goats registered as "experimental." Doe kids which are the product of parents from two different registered breeds.

Registered

An animal that is listed with the registry association (ADGA)

Regurgitate

To push undigested food from the stomach, into the mouth. 

Rennet

An extract containing rennin. It is used to coagulate milk protein to make cheese.

Repell

To push away from you (as in "repelling the fetus" by pushing it away from you in the birth canal to gain room to rearrange it in order to ease birthing.)

Replacement

An animal selected to be a future member of a milking herd.

Retained placenta

A placenta that doesn't come out on it's own after birthing. 

Reticulum

The second stomach compartment of a ruminant. Has a honeycomb appearance. 

Rolled feed

Feed that has been put under heavy rollers, to break down the structure of the feed and make it easier to digest.

Rolling herd average (RHA)

The average milk production per herd, per year, based on last 12 months

Rotary milking parlor

A raised, rotating milking platform. 

Roughage

Pasture, silage, hay.  Roughage is high in fiber and low in total digestible nutrients (TDN).

Rumen

The first and largest stomach compartment of a ruminant

Ruminant

Animals having a stomach with four compartments: the rumen, reticulum, omasum, and abomasum.

Rumination

The casting up or regurgitation of food (cud) to be chewed a second time.

Scours

Diarrhea.  Loose, runny manure.

Scur horns (scurs)

Thin, curling horn shells that grow when the disbudding iron is not left on long enough, or the entire horn bud is not burned.  Can be removed with a wire saw.

Serum

That part of the blood that is clear (the red blood cells have been removed

)Sickle-hocked

The angle of the back leg joint is too small, so the goat can't fully extend the leg

Somatic cell count

A measurement of the number of somatic cells present in a sample of milk.

Somatic cells

Leukocytes (white blood cells) from the blood, indicating an infection or injury.

Splay-footed

The toes of both feet are pointed out to the side

Standing heat

That point in a doe's heat cycle when she is stands still to be mated.  

Stomatitis

Sores in the mouth

Subcutaneous

Under the skin; a shot given between the skin and the muscle

Take-off

See Automatic Take-off. 

Tattoo

Applying ink to the surface of the goat's ear, or in the tail for LaMancha goats, to mark them so you can identify them.

TDN (Total Digestible Nutrients)

A measure of digested energy.

1 lb. of digested carbohydrates = 1 lb. TDN = 2000 Calories (kilocalories)

Teaser Buck

A sterile male that has been vasectomized or epididectomized, that is placed with the does two weeks prior to breeding, so that the does come into heat and are receptive when the bucks are put in with the does to breed.

Teat

A "nipple" on the udder, through which milk flows. 

Teat meatus

(streak canal)

The small opening in the end of each teat.

Term

The gestation (pregnancy) period.   When they "come to term" it means they should be ready

Test

To evaluate the producing ability of a lactating animal; to determine the percentages of various components of milk, such as milk fat; to examine the blood of an animal for specific pathogens.

Tetany

A condition in an animal in which there are localized, spasmodic muscular contractions. 

Tether

To tie an animal with a rope or chain to allow grazing but prevent straying. 

Therieogenologist

A veterinarian who specializes in reproduction

TMR (total mixed ration)

Where the grains and forages are chopped or ground together and are fed to livestock.

Toe out

To walk with the feet pointed outward. Also called splay-footed. 

Toxins

The poisons produced by certain microorganisms. Symptoms of some bacterial diseases, such as diphtheria, tetanus, botulism, and staphylococcal food poisoning, are caused by toxins.

Toxoid

A toxin that has been altered, but is still capable of causing the formation of antibodies in the animals to protect them from disease.

Type

The physical conformation of an animal. 

Type classification

A breed association program where a registered animal's conformation may be compared with the "ideal" or "true" type animal of that breed.

UIP (Undegraded intake protein)

. The portion of protein escaping breakdown by rumen microorganisms.  Other names: (RUP) rumen undegraded protein,  (RBP) rumen bypass protein, (REP) rumen escape protein

Udder

(bag)

The mammary or milk producing glands of the doe, encased in a fleshy bag, divided in half, and with a teat on each half.  The udder should be full, free of lumps, with a tight attachment, two symmetrical halves, and the nipples arranged toward the outside of the doe.

Unthriftiness

A term that describes an animal that is in poor health.  It lacks energy, may have stunted growth or slow development. Generally a goat that isn't doing well. 

Urea

A compound (NH2CONH2) made by combining ammonia and carbon dioxide.

Vaccination

The process of stimulating the immune response in an animal, by exposing it to altered biological material, thereby giving the animal resistance to an infectious disease.

Vaccine

Any material, usually a preparation of microorganisms, for preventative inoculation to produce active immunity by the formation of antibodies

Vector

an organism which transmits disease from one animal to another

Ventral in the front part (opposite of dorsal)

Vesicle

a pimple-shaped elevation on the skin that contains serum

Virulence

the capacity of a microorganism to produce the disease; strength of the disease

Weak pastern

The lower part of the leg is bent in

Wean

To take a kid off a milk diet

Weanling

A kid that has just been weaned

Wether

A castrated male goat.

WDGA

Wisconsin Dairy Goat Association

Wing shoulder

The shoulder joint sticks out from the rib structure.

Wry tail

The tail head is either to the right or left of center.

Yearling

A goat from one to two years old, or from one year old until it's first birthing

Zero Grazing

Where the freshly cut forage is brought to confined animals instead of having them go out and graze.

Zoonotic

A disease which can be transmitted between animals and people

Definitions Q-Z                                                            A-K    L-P   Q-Z    

 

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